Brown Butter Gingerbread Men are perfect for the holidays!
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My husband John and I have five, YES 5, dogs at home and they just LOVE treats! I like to make them homemade so I know what the ingredients are and I feel better knowing our pooches aren’t consuming a bunch of preservatives.
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These dog treats are so easy to make! A really great way to use up the extra pumpkin puree I bought over Thanksgiving. Our dogs just love them!
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This pasta salad is such a great cheater salad! One stop at Trader Joe’s and you’ve got all you need. It is very quick and easy for when you need something fast! It is a healthy and protein-packed mixture of green garbanzo beans, red and green lentils, tomatoes and olive oil. Great as a side dish and filling enough for a main course. A big hit with the vegans in my family!
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These were a huge hit at Thanksgiving! Super easy and super delicious! I like them best when they are served at room temperature.
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This quick homemade pie has a delicious caramel sauce that is poured over the fresh apple slices. It tastes like a caramel apple!
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“As you can see, we eat a fair amount of pasta. So, now and then, I make this super delicious, low calorie yet satisfying soup. This soup is chock full of nutrient-dense vegetables. I love it!”
Ravioli. I love ravioli. Ravioli. It’s the stuff for me!
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Autumn is my favorite season! The tastes, the colors, the smells coming from the kitchen when making something that is comforting, warm, and delicious. Pasta, pumpkin, and butter… feels like you’ve eaten a big warm hug!
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